Food Waste

Food Waste Free

By Marley Spoon
5 Lessons
(17 reviews)
Deploy to my team

In this course you will learn all about the topic "food waste". From facts and figures on a global scale to why it is important to reduce food waste - you will understand how you as an individual can make an impact and lower greenhouse gas emissions by consciously reducing, reusing and recycling.

From the author:Stepping up to a sustainable future It's no exaggeration to say that the battle against food waste is one of the biggest challenges we are facing today. Developed by Marley Spoon, this course is designed to explore how minimal changes to the way we shop, cook and consume food will help reduce our impact on the environment and promote a sustainable future. In five micro-lessons, you will learn why it is so important to minimise food waste, understand the impact of plastic versus food waste, find out how meal-kits can lower greenhouse gas emissions and explore practical tips to help you reduce, reuse and recycle - so you waste less food, while saving money and time.

What you will learn

  • Facts & figures about food waste
  • How to reduce, reuse & recycle
  • Why it is important to reduce food waste
  • How meal kits can lower greenhouse gas emissions
  • Practical tips & tricks to help you waste less food
  • Plastic versus food waste

Food Waste Course Author

Marley SpoonMarley Spoon's meal kit answers that recurring question, "What are we having for dinner tonight?". Every week customers select online which recipes they want to cook. Marley Spoon delivers fresh ingredients in just the right quantities, with step-by-step recipe cards.

The reason why some fruits peel are not eaten is because of the chemical used in preserving them which is harmful to the health.

C'était cool

I hate it when I am expected to give answers about things I first want to learn about. I was doing this to learn and not feel stupid.

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