EdApp by SafetyCulture
Free Course

Food Safety Standards

By EdApp and HACCP
6 Lessons
4.7(25)
Food Safety Standards Lessons

The full course includes

  1. Prerequisite Programs
  2. Developing a HACCP Plan using the Seven Principles
  3. US Food Safety Standards
  4. AU Food Safety Standards
  5. UK Food Safety Standards
  6. Quiz

Follow the interactions on each screen or click the arrows to navigate between lesson slides.

Course author

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HACCP International is a renowned certification body in 40+ countries, specializing in the certification of food safe equipment, products, and services that support the food industry.


Mobile first training
Gamified experience
Course overview

This HACCP-approved course will show you how to create a HACCP-based food safety program for your facility and what safety practices you need to observe to show compliance. EdApp’s HACCP Training exists for anyone in the food industry – particularly hospitality workers – to provide a free, certified global food safety standard. HACCP training was created to eliminate food-borne illnesses, food safety risks, and contamination to create a safer food industry.

The full course includes
  1. Prerequisite Programs
  2. Developing a HACCP Plan using the Seven Principles
  3. US Food Safety Standards
  4. AU Food Safety Standards
  5. UK Food Safety Standards
  6. Quiz

Course Rating

0

It's a great course which helps food handlers to broaden their knowledge of Food safety and hygiene.

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