Food Safety Standards Lessons
The full course includes
- Prerequisite Programs
- Developing a HACCP Plan using the Seven Principles
- US Food Safety Standards
- AU Food Safety Standards
- UK Food Safety Standards
- Quiz
Follow the interactions on each screen or click the arrows to navigate between lesson slides.
Course author
EdApp and HACCP
HACCP International is a renowned certification body in 40+ countries, specializing in the certification of food safe equipment, products, and services that support the food industry.
Course overview
This HACCP-approved course will show you how to create a HACCP-based food safety program for your facility and what safety practices you need to observe to show compliance. EdApp’s HACCP Training exists for anyone in the food industry – particularly hospitality workers – to provide a free, certified global food safety standard. HACCP training was created to eliminate food-borne illnesses, food safety risks, and contamination to create a safer food industry.
The full course includes
- Prerequisite Programs
- Developing a HACCP Plan using the Seven Principles
- US Food Safety Standards
- AU Food Safety Standards
- UK Food Safety Standards
- Quiz
Course Rating
0
It's a great course which helps food handlers to broaden their knowledge of Food safety and hygiene.
Easy To Understand